Breakfast, 6:45 a.m.

Peanut butter on wheat toast and light peach yogurt.

Lunch, 12:15 p.m.

Turkey sandwich, applesauce, Baked Lays, and string cheese. The granola bar was a morning snack.

Snack, 4:00 p.m.

Goldfish crackers.

Dinner, 8:00 p.m.

Butter burger with cheese and a bowl of chili. I put the custard (chocolate raspberry) in the freezer and ate it later, maybe around 10:00.