March 3, 2013


BREAKFAST, 11:10 A.M.
Quaker Oat Squares and light blueberry yogurt 

SNACK, 1:30 P.M.
Graham crackers

BEVERAGE, 4:10 P.M.
16 oz hot chocolate (to make weekend grading slightly more palatable)

DINNER, 7:30 P.M.
Pizza soup, made in the Crock Pot.  It was OK, but not great. I don't think I'll make it again.

SNACK, 9:45 P.M.
 Big Lare & Little Susan's home made applesauce.  Yum.

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