Breakfast, 12:00 p.m.

Peanut butter on wheat toast and blueberry yogurt.

Lunch, 4:00 p.m.

Leftover mac-n-cheese pizza.

Dinner, 12:30 a.m.

Bacon, eggs, and tater tots. I know. Breakfast after midnight? I really, really wanted to go to Perkins and Jon argued, convincingly, that we could have just as good a meal at home for way cheaper. Well, 3 hours later (long story), this is what we ended up with. Yum.

Also: There must have been a snack some time between the pizza and the eggs, but I don't remember what it is and didn't take a picture.