BREAKFAST, 8:00 A.M.
Quaker Oat Squares & light strawberry banana yogurt

LUNCH, 12:50 P.M.

Velveeta rotini & broccoli, and a slice of wheat bread.  (I was hungry...)

APPETIZER, 6:15 P.M.

Mozzarella sticks (shared with Jon)

DINNER, 6:30 P.M.

Three cheese chicken penne

SNACK, 8:45 P.M.

Three Girl Scout cookies

SNACK, 11:15 P.M.
Baby carrots