Breakfast, 7:30 a.m.
Light strawberry banana yogurt and a parmesan bagel.
Lunch, 11:30 a.m.
Easy Mac and a granola bar.
Snack, 2:45 p.m.
Skittles.
Dinner, 5:15 p.m.
Frozen fettuccini alfredo. (a.k.a. 340 calories of Michelina microwave goodness.)
Dinner #2, 7:45 p.m.
I take skating lessons on Monday nights, and I was ravenous when I got home. So...I made goulash. Except that I used ground turkey instead of ground beef. Bad move. It had zero flavor, and I didn't eat much at all. Neither did Jon...so you know it was bad.
Snack, 8:15 p.m.
I was still hungry, so I had a can of mandarin oranges. (I drained the juice.)
Snack, 11:30 p.m.
A piece of peppermint bark before bed. Yum.
November 23, 2009
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