Breakfast, 6:45 a.m.
Light black cherry yogurt and peanut butter on wheat toast.
Lunch, 11:30 a.m.
Turkey sammitch, granola bar, mango peach applesauce, and an orange.
Snack, 4:00 p.m.
I had the leftover rice-a-roni, but I was still pretty hungry so then I had a handful of Doritos.
Dinner, 7:45 p.m.
I made some yummy chicken...it's a chicken breast, coated in a mix made from cream of mushroom soup (Healthy Request, of course), fat free sour cream, sherry, and crushed croutons. Mmmm. Oh yeah...I had 3 bread sticks, because they were so so so good.
September 29, 2008
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