Breakfast, 10:00 a.m.
Banana and whole wheat toast w/blackberry jam.
Lunch, 1:45 p.m.
Peanut butter sammitch, granola bar, and string cheese. Not pictured: Apple.
Dinner, 7:30 p.m.
Chicken breast (seasoned with butter, garlic salt, onion salt, & paprika) and au gratin potatoes...yes, from a box.
[Gross] Snack, 10:30 p.m.
This was supposed to be vanilla ice cream with caramel, but Jon heated the caramel for too long in the microwave, which melted the ice-cream, which resulted in soup.
September 25, 2008
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